This Kentucky Sour Mash Whiskey is expected to present a rich amber hue. On the nose, it offers inviting aromas of caramel, vanilla bean, dried dark fruits, and a hint of baking spices like cinnamon and nutmeg, underpinned by sweet corn and toasted oak. The palate is full-bodied and smooth, delivering notes of brown sugar, butterscotch, and stone fruit, balanced by a pleasant peppery spice and a sturdy backbone of charred oak. The finish is long and warming, with lingering sweetness and a touch of smoky complexity.