This Margaret River Reserve Chardonnay, from the 2019 vintage, is expected to present a complex and elegant profile. Aromas will likely include ripe stone fruit like white peach and nectarine, intertwined with bright citrus notes of lemon and grapefruit zest, complemented by an underlying nutty complexity from quality oak aging. On the palate, it will be full-bodied with a creamy texture, balanced by a vibrant acidity typical of Margaret River. Flavors of grilled pineapple, toasted nuts, vanilla, and a hint of buttery brioche will lead to a long, persistent finish with mineral undertones.