The Vietti Barolo Ravera 2015, crafted from Nebbiolo, reveals an expressive bouquet of red fruits like sour cherry and raspberry, intertwined with classic Barolo aromatics of rose petals, violet, tar, and licorice. Hints of mineral complexity, characteristic of the Ravera cru, may emerge. On the palate, it is full-bodied with a powerful structure, showcasing high acidity and firm yet refined tannins. The fruit flavors are well-integrated with savory notes of earth and spice, leading to a long, persistent finish that promises excellent evolution with age.