Expect an intriguing and textural wine with a vibrant golden-orange hue. Aromas often include dried apricot, orange peel, honey, toasted nuts, and a hint of salinity or minerality. On the palate, it will likely be dry with a medium body and pronounced phenolic grip from skin contact, balancing bright acidity. Flavors can range from citrus pith and bruised apple to savory herbs and a nutty finish, offering complexity and a long, engaging mouthfeel.