This Margaret River Chardonnay, particularly given its ‘Primary’ designation and young vintage, is expected to offer a vibrant and fruit-forward profile. Aromas of crisp green apple, zesty lemon, and white peach dominate, often complemented by subtle floral notes and a hint of wet stone minerality. On the palate, it will be dry, with a medium body and a refreshing, bright acidity. Flavors echo the nose, presenting a clean and linear fruit expression, potentially with a delicate creamy texture if minimal lees contact was employed, but largely unoaked or very subtly oaked to preserve its primary fruit character. The finish is typically clean, invigorating, and persistent.