This Central Otago Pinot Noir from the 2018 vintage is expected to display vibrant aromas of red cherry, raspberry, and cranberry, often intertwined with earthy notes of forest floor, mushroom, and a hint of spice or floral violet. On the palate, it should be medium-bodied with bright acidity and fine-grained, silky tannins, leading to a persistent, elegant finish. The ripeness of the 2018 vintage suggests well-integrated fruit and structure.