The 2019 Barolo Prapò from Paolo Scavino, made from 100% Nebbiolo, offers a complex bouquet of red cherry, dried rose petals, tar, licorice, and earthy undertones. On the palate, it is full-bodied with firm, structured tannins and vibrant acidity, showcasing flavors of red berry, spice, and mineral notes. The finish is long and persistent, hinting at its excellent aging potential.