The Mount Mary Triolet 2020 presents a complex aromatic profile, starting with vibrant notes of citrus (lemon, grapefruit), green apple, and white stone fruit, complemented by subtle herbaceous undertones and delicate hints of lanolin and beeswax from judicious oak aging. On the palate, it is medium to full-bodied with a creamy, textured mouthfeel, beautifully balanced by a crisp, refreshing acidity that carries flavors of ripe fruit, minerality, and a savory complexity. The finish is long, elegant, and persistent.