Expect a complex and aromatic profile, typical of a cool-climate Australian red blend. The nose reveals an inviting bouquet of red fruits like cherry and raspberry, complemented by darker berry notes, savory herbs, and a distinctive spicy undertone, possibly black pepper or garrigue. On the palate, it is medium-bodied with elegant structure, fine-grained tannins, and vibrant acidity, carrying through the red fruit and spice flavors. The finish is persistent, clean, and savory.