As a very young vintage from Moss Wood, ‘Amy’s’ 2024 would present a vibrant, primary fruit profile. Expect intense aromas of fresh blackcurrant, dark cherry, and plum, possibly intertwined with classic Margaret River notes of eucalyptus, bay leaf, or a hint of cedar from oak. On the palate, it would be fruit-forward, structured by firm, yet fine-grained tannins and bright, refreshing acidity, indicative of its youth and potential. The finish would be long, clean, and expressive, hinting at the complexity that will unfold with bottle age.