This Petit Chablis from Moreau-Naudet is expected to be a quintessential expression of its terroir. On the nose, anticipate bright aromas of green apple, lemon zest, and white flowers, underpinned by a distinct minerality often described as wet stone or flint. The palate should be crisp and invigorating, with high acidity that provides freshness and verve. Flavors will echo the nose, with tart citrus and green fruit, and a saline, mineral-driven finish that is clean and persistent. Being unoaked, its purity of fruit and terroir expression will be paramount.