This 2023 Tasmanian Pinot Noir from D’Entrecasteaux Channel presents a vibrant and complex aromatic profile. Expect bright red fruit notes of cherry, cranberry, and wild raspberry, complemented by earthy undertones of forest floor and a hint of spice from French oak aging. The use of 25% whole bunch fermentation may impart subtle savory or herbal nuances. On the palate, it will be elegant and medium-bodied with bright, energetic acidity and fine-grained tannins, showcasing a silky texture. The finish is expected to be long, fresh, and savory, with lingering red fruit and a delicate spice character.