This Blaufränkisch ‘vom Kalk’ (from limestone) is expected to be a vibrant and expressive red wine. On the nose, look for bright red fruit aromas like sour cherry and raspberry, complemented by notes of blackberry, white pepper, and a distinct minerality. The palate should offer crisp acidity, fine-grained tannins, and a medium body. Flavors of red berries, plum, and a touch of savory spice will likely lead to a long, refreshing finish with a subtle stony character.