This Barolo from the prestigious Vignarionda cru in Serralunga d’Alba, made from 100% Nebbiolo, typically showcases an intense and complex aromatic profile. Expect pronounced notes of red fruits like cherry and raspberry, complemented by classic Nebbiolo hallmarks such as rose petals, violet, tar, licorice, and a distinct earthy minerality. On the palate, it will be full-bodied with a powerful structure, characterized by firm, high tannins and vibrant acidity. The fruit flavors will persist, evolving into more savory and tertiary notes (leather, tobacco, forest floor) with age. The finish is long, persistent, and deeply complex, leaving a lasting impression of fruit, spice, and mineral nuances.