This Margaret River Brut from Leeuwin Estate, likely a traditional method sparkling wine, would typically showcase a vibrant aromatic profile. Expect notes of green apple, crisp pear, and lemon zest, intertwined with delicate brioche or almond nuances from autolytic aging. On the palate, it would be dry and refreshing, with a fine, persistent mousse, bright acidity, and a clean, elegant finish. If Pinot Noir is included, subtle red berry notes might also be present.