This Kumeu Village Chardonnay, crafted in a cool-climate New Zealand style, presents an aromatic profile of crisp citrus fruits like lemon and grapefruit, complemented by green apple and a subtle hint of white peach. On the palate, it is medium-bodied with a vibrant acidity that provides freshness and length. Flavors echo the nose, often revealing a mineral streak and a delicate creaminess from careful winemaking, leading to a clean, refreshing finish.
The perfect aperitif Chardonnay, it’s a wine that pairs very well with all types of seafood. Fermented 40% in old French oak barriques, and 60% in stainless steel tanks there is very little oak influence on either nose or palate. This has allowed the vibrant fruit to show through beautifully with lively lime and lemon aromas and a flinty, mineral edginess with hints of fig and white peach.
Stock checked daily. Availability not guaranteed*
