This 2020 South Australian Shiraz offers an intense aromatic profile of ripe dark fruits like blackberry, black cherry, and plum, complemented by notes of black pepper, baking spices, and a subtle hint of vanilla or mocha from judicious oak aging. On the palate, it is full-bodied and velvety, echoing the concentrated dark fruit flavors with a well-integrated structure of firm yet approachable tannins and balancing acidity. The finish is long and persistent, leaving lingering fruit and spice.