The limited-edition return of Glenmorangie Astar, bottled in 2017. Like the 2008 original, this has been aged in oak casks from Missouri, and has notes of almond, coconut and lots of spice. Glenmorangie uses some of the tallest stills in Scotland meaning that the ethers during distillation are incredibly light. This translates directly to the taste- light, fruity and incredibly accessible. The house is also based in Tain which has its own little micro climate meaning that it is relatively mild weather. Add into the mix that they own and use their own water springs and you have a delectably consistent whisky on your hands. Almond, coconut and lots of spice.