This 2013 vintage Blanc de Noirs Champagne, made from black grapes (likely Pinot Noir and/or Pinot Meunier), offers a rich and complex aromatic profile. Expect notes of ripe red fruits like wild strawberry and raspberry, evolving into more tertiary aromas of brioche, toasted nuts, and a subtle chalky minerality. On the palate, it will be full-bodied with a fine, persistent mousse, bright acidity, and flavors echoing the nose, perhaps with a touch of citrus zest. The finish should be long, dry, and elegant, leaving a refreshing mineral impression.