This young Barolo from the esteemed Bussia cru, made from 100% Nebbiolo, will display intense aromas of red cherry, raspberry, rose petals, and violet, underpinned by classic Nebbiolo notes of tar, licorice, and a hint of truffle or earthy minerality. On the palate, it will be full-bodied with firm, gripping tannins and high acidity, showcasing concentrated red fruit flavors, savory spices, and a long, complex finish that promises great evolution with age.