This Kalterersee Classico Superiore, made from the Schiava (Vernatsch) grape, typically presents a bright ruby red color with aromas of fresh red berries, particularly sour cherry and raspberry, complemented by subtle floral notes like violet and a hint of bitter almond. On the palate, it is light-to-medium bodied with vibrant acidity, soft tannins, and a refreshing minerality. The finish is clean and fruity, making it a very approachable and enjoyable red wine.