This Etna Bianco, from the ‘Versante Nord’ or North Slope, showcases pronounced minerality and a vibrant acidity characteristic of volcanic soils. Expect aromas of lemon peel, grapefruit, white flowers, and flint, possibly with a hint of saline or smoky notes. On the palate, it will be dry and savory, with a medium body and intense citrus fruit harmoniously balanced by a stony, almost salty minerality. The finish is long, crisp, and refreshing, leaving a lingering impression of volcanic terroir.