This Gavi, made from the Cortese grape, typically presents a pale straw-yellow color. On the nose, it offers delicate and inviting aromas of green apple, crisp pear, lemon zest, white peach, and subtle floral notes like honeysuckle or acacia, often underpinned by a refreshing minerality. The palate is dry, light to medium-bodied, and remarkably fresh, driven by vibrant acidity. Flavors of citrus and green fruits dominate, sometimes with a pleasant hint of saline or bitter almond on the clean, crisp finish.