This Zibibbo (Muscat of Alexandria) from Brash Higgins, known for minimal intervention winemaking, is likely to be intensely aromatic and textural. Expect a vibrant bouquet of orange blossom, citrus peel (mandarin, lime zest), and perhaps a hint of ripe stone fruit like apricot or peach. The palate should be dry, with a compelling texture often indicative of some skin contact, balanced by crisp acidity and a savory, almost saline minerality. The finish will be clean and refreshing, with lingering floral and citrus notes.