Borgogno’s ‘No Name’ Nebbiolo typically presents an enticing aromatic profile of ripe red cherries, raspberries, and dried roses, complemented by savory undertones of tar, licorice, and a hint of truffle. On the palate, it is medium to full-bodied with high acidity and firm, structured tannins that provide excellent grip. Flavors echo the nose, with prominent red fruit, plum, and complex earthy notes evolving into a long, persistent finish.
Garnet red in color with hints of roses, violets, light spicy notes, and elegant tannins. Delicious to pair with main courses of meat, braised meat, bacon, grilled meat and aged cheeses. Attractive nose of red berries, lemons, mushrooms and cloves.
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