This young Barolo from the esteemed Bussia cru, made from 100% Nebbiolo, will present a powerful and complex profile. On the nose, expect intense aromas of red cherry, raspberry, and dried rose petals, intertwined with classic Nebbiolo notes of tar, licorice, and a hint of mint or dried herbs. The palate will be full-bodied with pronounced, structured tannins and vibrant acidity, indicating excellent aging potential. Flavors of red fruit persist, complemented by savory notes of earth, tobacco, and mineral nuances, leading to a long, firm finish.