This Azelia Barolo Margheria 2017, a 100% Nebbiolo, offers an intense aromatic profile of dried roses, tar, licorice, and ripe red fruits like cherry and raspberry, complemented by hints of menthol, truffle, and a distinct mineral backbone from the Serralunga d’Alba terroir. On the palate, it is full-bodied with firm yet elegant tannins and bright acidity. Flavors of sour cherry, plum, and spice (clove, star anise) evolve into complex earthy notes of leather and tobacco. The finish is long and persistent, echoing red fruit, mineral complexity, and a refined tannic grip.