This youthful Rosso di Montalcino from Antinori presents a vibrant bouquet of fresh red fruits like cherry and raspberry, complemented by delicate floral notes of violet and a hint of savory herbs. On the palate, it is medium-bodied with bright acidity, characteristic of Sangiovese, and soft, approachable tannins. Expect a juicy fruit core leading to a clean, persistent finish, often with a subtle earthy or mineral undertone.